Butternut Squash Ravioli

C$10.50Price

Our butternut squash and nutmeg ravioli bring a touch of fall flavour to any seasonal dish. Our ravioli are made with minimal ingredients: Wheat semolina flour, and filled with roasted butternut squash and nutmeg. Unlike dry pasta alternatives, our pasta cooks quickly in 3 minutes or less.

 

Pair with a hearty sauces like sage & brown butter or Pasta Tucci roasted pepper sauce. 

 

Keeps for 1 weeks refrigerated or frozen up to two months. 300g Package 

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